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Friday, 2 March 2012

South Indian Breakfast - Upma

Hi, here is a recipe for Breakfast.




INGREDIENTS:

Oil : 2 tbs
Mustard seeds:2 tsp
Urad dhal :1 tsp (optional)
Curry leaves : few
Onion chopped : 1
Geen chilly : 1 or 2 (more or less as needed)
Ginger chopped  :1 tsp
Carrot grated : 1 small (optional)
Peas : 1/2 cup (optional)
Tomato : 1 small, chopped
Cashew or peanuts (optional): few
Semolina :1 cup
Water :2 cups
Salt to taste
Ghee :2 tbs (optional)

METHOD:

Heat Oil , add Mustard seeds.When it stops spluttering, add Urad dhal ,Curry leaves , chopped Onion, Green Chilly,  chopped  Ginger , Peas and Carrot . Saute till Onion is transparent . Add Cashew nut and Tomato . Saute till Tomatoes   become mushy .Pour 2 cups of Water  and boil .Add Salt . Lower flame and add Semolina .Add Ghee and stir once.Keep on low fire  covered  for few minutes.Serve hot.

Have a Nice day
Bee


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